Reviews
Here are some lovely things people have written about us in the press lately…
Here are some lovely things people have written about us in the press lately…
“…glazed beef short rib, roasted sweet potato and pickled red cabbage, £16, was a seriously stunning plateful with melt-in-the-mouth meat, which would have satisfied even without the rich accompaniments. My fillet of hake, rumbledethumps, mussels, crispy kale, and dill cream, £16, was a more delicate affair – simple, tasty, understated and thankfully leaving me room for dessert: a delicious trio of house-made ice creams, £5. By the time I’d polished off the last mouthful, the bar was bustling so rather than head home, we joined the throng for a few drinks. That’s one thing that hasn’t changed about Nobles: once you’re there, it’s hard to leave.”